Go to:
Logótipo
Comuta visibilidade da coluna esquerda
Você está em: Start > Publications > View > The Impact of Rye and Barley Malt and Different Strains of <i>Saccharomyces cerevisiae</i> on Beer Volatilome
Publication

Publications

The Impact of Rye and Barley Malt and Different Strains of <i>Saccharomyces cerevisiae</i> on Beer Volatilome

Title
The Impact of Rye and Barley Malt and Different Strains of <i>Saccharomyces cerevisiae</i> on Beer Volatilome
Type
Article in International Scientific Journal
Year
2023
Authors
Tocci, N
(Author)
Other
The person does not belong to the institution. The person does not belong to the institution. The person does not belong to the institution. Without AUTHENTICUS Without ORCID
Riccio, GM
(Author)
Other
The person does not belong to the institution. The person does not belong to the institution. The person does not belong to the institution. Without AUTHENTICUS Without ORCID
Ganesan, AR
(Author)
Other
The person does not belong to the institution. The person does not belong to the institution. The person does not belong to the institution. Without AUTHENTICUS Without ORCID
Hoellrigl, P
(Author)
Other
The person does not belong to the institution. The person does not belong to the institution. The person does not belong to the institution. Without AUTHENTICUS Without ORCID
Robatscher, P
(Author)
Other
The person does not belong to the institution. The person does not belong to the institution. The person does not belong to the institution. Without AUTHENTICUS Without ORCID
Conterno, L
(Author)
Other
The person does not belong to the institution. The person does not belong to the institution. The person does not belong to the institution. Without AUTHENTICUS Without ORCID
Luis F Guido
(Author)
FCUP
View Personal Page Send message Search for Participant Publications View Authenticus page Without ORCID
Dostalek, P
(Author)
Other
The person does not belong to the institution. The person does not belong to the institution. The person does not belong to the institution. Without AUTHENTICUS Without ORCID
Journal
Title: BeveragesImported from Authenticus Search for Journal Publications
Vol. 9
Publisher: MDPI
Other information
Authenticus ID: P-018-RD7
Language: English
Type (Professor's evaluation): Scientific
No. of pages: 17
Documents
We could not find any documents associated to the publication.
Related Publications

Of the same journal

Brewing and Craft Beer (2019)
Another Publication in an International Scientific Journal
Luis F Guido
Advances in Extraction Techniques for Beer Flavor Compounds (2023)
Another Publication in an International Scientific Journal
Ferreira, IM; Luis F Guido
Ready to Use Therapeutical Beverages: Focus on Functional Beverages Containing Probiotics, Prebiotics and Synbiotics (2020)
Article in International Scientific Journal
Nazhand, A; Souto, EB; Lucarini, M; Souto, SB; Durazzo, A; Santini, A
Recommend this page Top
Copyright 1996-2025 © Faculdade de Direito da Universidade do Porto  I Terms and Conditions  I Acessibility  I Index A-Z
Page created on: 2025-08-11 at 01:04:36 | Privacy Policy | Personal Data Protection Policy | Whistleblowing