Abstract (EN):
The aim of this work was to optimize the reaction conditions for the degradation of phenol in aqueous and ionic
liquid (IL)-aqueous solution by biocatalysis using two commercial laccases. In order to evaluate the effect of IL on
laccase-mediated reactions, the IL 1-ethyl-3-methylimidazolium ethylsulfate, [C2mim][EtSO4] was selected as
reaction media for this study. Preliminary studies for phenol degradation were carried out in a lab-scale stirred batch
reactor with 2 commercial laccases (from Trametes versicolor; Sigma and from Aspergillus; Novozymes). The
synthetic effluent was prepared with phenol in appropriated buffer solutions, with pH varying from 3.0 to 9.0 and
different enzyme mediators: 2,2-azinobis(3-ethylbenzothiazoline-6-sulfonate) (ABTS), N-hydroxyacetanilide (NHA)
and (2,2,6,6-tetramethylpiperidin-1-yloxy) (TEMPO). For the optimization of reaction conditions, laccase
concentration was varied in the range 1000-2000 U/L, pH in the range 6.0-7.0 and IL concentration in the range 10-
20% v/v. For comparison, acetonitrile was used as organic solvents at the same conditions. Quantitative analysis of
phenols and by-products formed were determined by HPLC (LaChrom Elite HPLC) with a column RP-18
LichroCART at 25°C. In conclusion, laccase (from the class of oxidases) was shown to possess catalytic activity for
the degradation of phenol in systems containing ionic liquids. This finding opens up promising perspectives for
applying these environmentally benign solvents to a broad range of important oxidative biotransformations.
Language:
English
Type (Professor's evaluation):
Scientific
No. of pages:
5