Sugar-sweetened beverage intakes among adults between 1990 and 2018 in 185 countries

• Type: Article in International Scientific Journal
• Date: 2023

Authors

Lara-Castor L. (Author) Other; Micha R. (Author) Other; Cudhea F. (Author) Other; Miller V. (Author) Other; Shi P. (Author) Other; Zhang J. (Author) Other; Sharib J.R. (Author) Other; Erndt-Marino J. (Author) Other; Cash S.B. (Author) Other; Mozaffarian D. (Author) Other; Bas M. (Author) Other; Ali J.H. (Author) Other; Abumweis S. (Author) Other; Krishnan A. (Author) Other; Misra P. (Author) Other; Hwalla N.C. (Author) Other; Janakiram C. (Author) Other; Liputo N.I. (Author) Other; Musaiger A. (Author) Other; Pourfarzi F. (Author) Other; Alam I. (Author) Other; DeRidder K. (Author) Other; Termote C. (Author) Other; Memon A. (Author) Other; Turrini A. (Author) Other; Lupotto E. (Author) Other; Piccinelli R. (Author) Other; Sette S. (Author) Other; Anzid K. (Author) Other; Vossenaar M. (Author) Other; Mazumdar P. (Author) Other; Rached I. (Author) Other; Rovirosa A. (Author) Other; Zapata M.E. (Author) Other; Asayehu T.T. (Author) Other; Oduor F. (Author) Other; Boedecker J. (Author) Other; Aluso L. (Author) Other; Ortiz-Ulloa J. (Author) Other; Meenakshi J.V. (Author) Other; Castro M. (Author) Other; Grosso G. (Author) Other; Waskiewicz A. (Author) Other; Khan U.S. (Author) Other; Thanopoulou A. (Author) Other; Malekzadeh R. (Author) Other; Calleja N. (Author) Other; Ocke M. (Author) Other; Etemad Z. (Author) Other; Nsour M.A. (Author) Other; Waswa L.M. (Author) Other; Nurk E. (Author) Other; Arsenault J. (Author) Other; Lopez-Jaramillo P. (Author) Other; Sibai A.M. (Author) Other; Damasceno A. (Author) Other; Arambepola C. (Author) Other; Lopes C. (Author) Other; Severo M (Author) ICBAS; Lunet N (Author) FMUP; Torres D. (Author) Other; Tapanainen H. (Author) Other; Lindstrom J. (Author) Other; Virtanen S. (Author) Other; Palacios C. (Author) Other; Roos E. (Author) Other; Agdeppa I.A. (Author) Other; Desnacido J. (Author) Other; Capanzana M. (Author) Other; Misra A. (Author) Other; Khouw I. (Author) Other; Ng S.A. (Author) Other; Delgado E.G. (Author) Other; Caballero M. (Author) Other; Otero J. (Author) Other; Lee H.J. (Author) Other; Koksal E. (Author) Other; Guessous I. (Author) Other; Lachat C. (Author) Other; De Henauw S. (Author) Other; Rahbar A.R. (Author) Other; Tedstone A. (Author) Other; Naska A. (Author) Other; Mathee A. (Author) Other; Ling A. (Author) Other; Tedla B. (Author) Other; Hopping B. (Author) Other; Ginnela B. (Author) Other; Leclercq C. (Author) Other; Duante C. (Author) Other; Haerpfer C. (Author) Other; Hotz C. (Author) Other; Pitsavos C. (Author) Other; Rehm C. (Author) Other; van Oosterhout C. (Author) Other; Cerdena C. (Author) Other; Bradshaw D. (Author) Other; Trichopoulos D. (Author) Other; Gauci D. (Author) Other; Fernando D. (Author) Other

Journal

Title: Nature Communications

Vol. 29

ISSN: 2041-1723

Publisher: Springer Nature

Indexing

Scopus - 0 Citations

Other information

Authenticus ID: P-00Z-H6X

DOI: 10.1038/s41467-023-41269-8

Abstract (EN): Sugar-sweetened beverages (SSBs) are associated with cardiometabolic diseases and social inequities. For most nations, recent estimates and trends of intake are not available; nor variation by education or urbanicity. We investigated SSB intakes among adults between 1990 and 2018 in 185 countries, stratified subnationally by age, sex, education, and rural/urban residence, using data from the Global Dietary Database. In 2018, mean global SSB intake was 2.7 (8 oz = 248 grams) servings/week (95% UI 2.5-2.9) (range: 0.7 (0.5-1.1) in South Asia to 7.8 (7.1-8.6) in Latin America/Caribbean). Intakes were higher in male vs. female, younger vs. older, more vs. less educated, and urban vs. rural adults. Variations by education and urbanicity were largest in Sub-Saharan Africa. Between 1990 and 2018, SSB intakes increased by +0.37 (+0.29, +0.47), with the largest increase in Sub-Saharan Africa. These findings inform intervention, surveillance, and policy actions worldwide, highlighting the growing problem of SSBs for public health in Sub-Saharan Africa.

Language: English

Type (Professor's evaluation): Scientific