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Dairy Lactic Acid Bacteria and Their Potential Function in Dietetics: The Food–Gut-Health Axis

Title

Type

Article in International Scientific Journal

Date

2021-12-14

Title

Dairy Lactic Acid Bacteria and Their Potential Function in Dietetics: The Food–Gut-Health Axis

Type

Article in International Scientific Journal

Year

2021-12-14

Authors

João Rocha

(Author)

FEUP

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Journal

Title: FoodsImported from Authenticus Search for Journal Publications

Publisher: MDPI

Other information

DOI: 10.3390/foods10123099

Type (Professor's evaluation): Scientific

Documents

File name	Description	Size
Rocha 2021-12-14, Foods 10 (12) 3099 (Review LAB vs dietetics)		5018.52 KB

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