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Development of sustainable, healthy and crispy snacks- SH crackers

Title
Development of sustainable, healthy and crispy snacks- SH crackers
Type
Summary of Presentation in a National Conference
Year
2021
Authors
Monteiro, Eulália
(Author)
FCNAUP
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Correia, Daniela
(Author)
FCNAUP
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Pinto, Ana Carolina
(Author)
FCNAUP
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Conference proceedings National
Pages: 204-204
IJUP: 14th U.PORTO Young Researchers Meeting| IJUP: 14.º Encontro de Jovens Investigadores da U.PORTO
online, 5 a 7 de maio de 2021
Scientific classification
CORDIS: Health sciences
FOS: Medical and Health sciences
Other information
Type (Professor's evaluation): Scientific
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