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Characterization of menus for students in public restaurants in the areas surrounding educational establishments

Title
Characterization of menus for students in public restaurants in the areas surrounding educational establishments
Type
Summary of Presentation in a National Conference
Year
2021
Authors
Barracosa, R.
(Author)
Other
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Campos, M.
(Author)
Other
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Ferreira, M.
(Author)
Other
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Ramos, S.
(Author)
Other
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Vieira, É.
(Author)
Other
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Afonso, Cláudia
(Author)
FCNAUP
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Rocha, Ada
(Author)
FCNAUP
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Conference proceedings National
IJUP: 14th U.PORTO Young Researchers Meeting| IJUP: 14.º Encontro de Jovens Investigadores da U.PORTO
online, 5 a 7 de maio de 2021
Other information
Type (Professor's evaluation): Scientific
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