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Trends in food availability in Portugal - the ANEMOS project

Title
Trends in food availability in Portugal - the ANEMOS project
Type
Summary of Presentation in an International Conference
Year
2010
Authors
Rowcliffe, P.
(Author)
Other
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Oikonomou, E.
(Author)
Other
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Naska, A.
(Author)
Other
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Trichopoulou, A.
(Author)
Other
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Conference proceedings International
Pages: 92-92
II World Congress of Public Health Nutrition e I Latinamerican Congress of Community Nutrition
Porto, 23 a 25 de Setembro de 2010
Scientific classification
FOS: Medical and Health sciences > Other medical sciences
CORDIS: Health sciences
Other information
Resumo (PT): [resumo]
Language: English
Type (Professor's evaluation): Scientific
Contact: mdvalmeida@fcna.up.pt
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