Go to:
Logótipo
Comuta visibilidade da coluna esquerda
Você está em: Start > Publications > View > Effect of blueberry thermal processing on anthocyanins/anthocyanidins and antioxidant activity
Publication

Publications

Effect of blueberry thermal processing on anthocyanins/anthocyanidins and antioxidant activity

Title
Effect of blueberry thermal processing on anthocyanins/anthocyanidins and antioxidant activity
Type
Article in International Conference Proceedings Book
Year
2010
Authors
Oliveira, Carla
(Author)
FCNAUP
View Personal Page You do not have permissions to view the institutional email. Search for Participant Publications Without AUTHENTICUS Without ORCID
Amaro, Luís
(Author)
FCNAUP
View Personal Page You do not have permissions to view the institutional email. Search for Participant Publications Without AUTHENTICUS Without ORCID
Almeida, I.
(Author)
Other
The person does not belong to the institution. The person does not belong to the institution. The person does not belong to the institution. Without AUTHENTICUS Without ORCID
Melo, Armindo
(Author)
Other
The person does not belong to the institution. The person does not belong to the institution. The person does not belong to the institution. Without AUTHENTICUS Without ORCID
Ferreira, Isabel
(Author)
FCNAUP
View Personal Page You do not have permissions to view the institutional email. Search for Participant Publications View Authenticus page Without ORCID
Pinho, Olívia
(Author)
FCNAUP
View Personal Page Send message Search for Participant Publications View Authenticus page View ORCID page
Conference proceedings National
Pages: 14-14
3º Encontro de Jovens Investigadores da Universidade do Porto (IJUP 2010)
Porto, Portugal, 17 a 19 de Fevereiro de 2010
Scientific classification
FOS: Medical and Health sciences > Health sciences
CORDIS: Health sciences
Other information
Resumo (PT): [resumo]
Abstract (EN): [abstract]
Language: English
Type (Professor's evaluation): Scientific
Contact: oliviapinho@fcna.up.pt
Documents
We could not find any documents associated to the publication with allowed access.
Recommend this page Top
Copyright 1996-2025 © Faculdade de Direito da Universidade do Porto  I Terms and Conditions  I Acessibility  I Index A-Z
Page created on: 2025-07-18 at 23:24:55 | Privacy Policy | Personal Data Protection Policy | Whistleblowing