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Comparação ambiental e nutricional entre a farinha de tenebrio molitor e a carne bovina na alimentação humana

Title
Comparação ambiental e nutricional entre a farinha de tenebrio molitor e a carne bovina na alimentação humana
Type
Summary of Presentation in a National Conference
Year
2020
Authors
Pantoja, B.
(Author)
Other
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Chichorro, L.
(Author)
Other
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Rocha, C.
(Author)
Other
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Rocha, Ada
(Author)
FCNAUP
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Rodrigues, Sara
(Author)
FCNAUP
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Carvalho, S.
(Author)
Other
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Neto, B.
(Author)
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Conference proceedings National
Pages: 82-82
XIX Congresso de Nutrição e Alimentação da Associação Portuguesa de Nutrição (APN), 2020.
Lisboa, 9 a 10 de setembro de 2020
Indexing
Scientific classification
FOS: Medical and Health sciences
CORDIS: Health sciences
Other information
Type (Professor's evaluation): Scientific
Documents
File name Description Size
Acta_Portuguesa_de_Nutrição_82_83 3698.82 KB
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