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Anti-remodeling effects of xanthohumol-fortified beer in pulmonary arterial hypertension mediated by ERK and AKT inhibition

Title
Anti-remodeling effects of xanthohumol-fortified beer in pulmonary arterial hypertension mediated by ERK and AKT inhibition
Type
Article in International Scientific Journal
Year
2019
Authors
Ana Filipa Silva
(Author)
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Gabriel Faria-Costa
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Fábio Sousa-Nunes
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Manuel Filipe Santos
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Manuel João Ferreira-Pinto
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Delfim Duarte
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Ilda Rodrigues
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João Tiago Guimarães
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Adelino Leite-Moreira
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Daniel Moreira-Gonçalves
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Tiago Henriques-Coelho
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Negrão, R
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FMUP
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Journal
Title: NutrientsImported from Authenticus Search for Journal Publications
Vol. 11
Pages: 583/1-583/16
ISSN: 2072-6643
Publisher: MDPI
Scientific classification
FOS: Social sciences
Other information
Authenticus ID: P-00M-VF4
Abstract (EN): Polyphenols present in some alcoholic beverages have been linked to beneficial effects in preventing cardiovascular diseases. Polyphenols found in beer with anti-proliferative and anti-cancer properties are appealing in the context of the quasi-malignant phenotype of pulmonary arterial hypertension (PAH). Our purpose was to evaluate if the chronic ingestion of a xanthohumol-fortified beer (FB) would be able to modulate the pathophysiology of experimental PAH. Male Wistar rats with monocrotaline (MCT)-induced PAH (60 mg/kg) were allowed to drink either xanthohumol-fortified beer (MCT + FB) or 5.2% ethanol (MCT + SHAM) for a period 4 weeks. At the end of the protocol, cardiopulmonary exercise testing and hemodynamic recordings were performed, followed by sample collection for further analysis. FB intake resulted in a significant attenuation of the pulmonary vascular remodeling in MCT + FB animals. This improvement was paralleled with the downregulation in expression of proteins responsible for proliferation (ERK1/2), cell viability (AKT), and apoptosis (BCL-XL). Moreover, MCT + FB animals presented improved right ventricle (RV) function and remodeling accompanied by VEGFR-2 pathway downregulation. The present study demonstrates that a regular consumption of xanthohumol through FB modulates major remodeling pathways activated in experimental PAH.
Language: English
Type (Professor's evaluation): Scientific
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