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Presence of non-typhoidal Salmonella adapted to diverse stresses in raw chicken meat, Portugal

Title
Presence of non-typhoidal Salmonella adapted to diverse stresses in raw chicken meat, Portugal
Type
Summary of Presentation in an International Conference
Year
2019
Authors
Ribeiro, S.
(Author)
Other
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Rebelo, A.
(Author)
Other
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Mourão, J.
(Author)
Other
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Peixe, L.
(Author)
FFUP
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Antunes, Patrícia
(Author)
FCNAUP
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Conference proceedings International
Pages: 1544-1544
8th FEMS Congress of European Microbiologists
7 a 11 de julho de 2019, Glasgow, Escócia, Reino Unido
Scientific classification
CORDIS: Health sciences
FOS: Medical and Health sciences
Other information
Type (Professor's evaluation): Scientific
Documents
File name Description Size
fems2019_abstractbook_Frangos 1122.41 KB
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Non-typhoidal Salmonella serotypes adapted to diverse stresses in a poultry meat processing unit in Portugal (2019)
Summary of Presentation in a National Conference
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Chicken meat associated Enterococcus spp from 20 years apart overcomes multiple stresses of poultry production chain: antibiotics, copper and acids (2022)
Summary of Presentation in a National Conference
Rebelo, A.; Duarte, B.; Ferreira, C.; Mourão, J.; Ribeiro, S.; Freitas, A.R.; Coque, T.M.; Willems, R.; Corander, J.; Peixe, L.; Antunes, Patrícia; Novais, Carla
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Summary of Presentation in a National Conference
Novais, C.; Freitas, A.R.; Rebelo, A.; Ferreira, C.; Duarte, B.; Ribeiro, S.; Mourão, J.; Scholes, C.; Antunes, Patrícia; Peixe, L.
High rates of ampicillin-multidrug-resistant Enterococcus faecium in chicken meat from Portugal (2019)
Summary of Presentation in an International Conference
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