Go to:
Logótipo
Comuta visibilidade da coluna esquerda
Você está em: Start > Publications > View > Adequacy of planctomycetes as supplementary food source for Daphnia magna
Publication

Publications

Adequacy of planctomycetes as supplementary food source for Daphnia magna

Title
Adequacy of planctomycetes as supplementary food source for Daphnia magna
Type
Article in International Scientific Journal
Year
2018
Authors
Marinho, MC
(Author)
Other
The person does not belong to the institution. The person does not belong to the institution. The person does not belong to the institution. Without AUTHENTICUS Without ORCID
lage, om
(Author)
FCUP
View Personal Page You do not have permissions to view the institutional email. Search for Participant Publications View Authenticus page View ORCID page
Catita, J
(Author)
Other
The person does not belong to the institution. The person does not belong to the institution. The person does not belong to the institution. View Authenticus page Without ORCID
Journal
Vol. 111
Pages: 825-840
ISSN: 0003-6072
Publisher: Springer Nature
Other information
Authenticus ID: P-00N-AEY
Abstract (EN): The nutritional quality of daphnids diet can influence their growth, reproduction and survival. In aquatic ecosystems, bacteria can contribute significantly to Daphnia diet by supporting, for instances, their high needs for phosphorus. The laboratory feeding of the model organisms Daphnia spp. is algal based, but should be improved to allow their better performance. The aim of this study was to evaluate the potential of two planctomycetes, Gemmata obscuriglobus and Rhodopirellula rubra, from exponential and stationary growth phases as alternative or supplementary food source for Daphnia magna. The actinobacterium Arthrobacter sp. was used for comparison. The feeding with only bacteria showed the inefficacy of both planctomycetes and actinobacteria as the only food source. However, when used in supplement to Raphidocelis subcapitata, a decrease in the age of first reproduction, a significant increase in reproductive output, in somatic growth and in rate of population increase was found for the highest cell densities of bacteria tested. The typical pink coloration of these bacteria present in daphnids body and eggs confirmed bacterial absorption and metabolization of their pigment. Planctomycetes yielded better results than the actinobacteria Arthrobacter but G. obscuriglobus that possesses sterols did not induce a better performance comparatively to R. rubra. No relation could be established between the feeding treatments that allowed improvement of Daphnia performance and the different kind of Daphnia' Fatty Acid Methyl Esters. The use of sonication to separate planctomycetal cells before feeding the daphnids proved to be efficient. We confirmed that R. subcapitata supplemented by bacteria allows a better growth performance of D. magna.
Language: English
Type (Professor's evaluation): Scientific
No. of pages: 16
Documents
We could not find any documents associated to the publication.
Related Publications

Of the same journal

The Planctomycetia: an overview of the currently largest class within the phylum Planctomycetes (2022)
Another Publication in an International Scientific Journal
Vitorino, IR; lage, om
Bringing the diversity of Planctomycetes into the light: Introduction to papers from the special issue on novel taxa of Planctomycetes (2020)
Another Publication in an International Scientific Journal
Devos, DP; lage, om; Sutcliffe, IC
Uncovering the biotechnological capacity of marine and brackish water Planctomycetota (2024)
Article in International Scientific Journal
Vitorino, IR; Eugenia Pinto; Martín, J; Mackenzie, TA; Ramos, MC; Sánchez, P; de la Cruz, M; Vicente, F; Vasconcelos, V; Reyes, F; lage, om
Stieleria tagensis sp. nov., a novel member of the phylum Planctomycetota isolated from Tagus River in Portugal (2023)
Article in International Scientific Journal
Godinho, O; Klimek, D; Jackiewicz, A; Guedes, B; Almeida, E; Calisto, R; Vitorino, IR; Santos, JDN; Gonzalez, I; Lobo-da-Cunha, A; Calusinska, M; Quinteira, S; lage, om

See all (20)

Recommend this page Top
Copyright 1996-2025 © Faculdade de Direito da Universidade do Porto  I Terms and Conditions  I Acessibility  I Index A-Z
Page created on: 2025-08-16 at 11:59:54 | Privacy Policy | Personal Data Protection Policy | Whistleblowing