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Biopolymers for Food Design

Title
Biopolymers for Food Design
Type
Book
Year
2018
Other information
Language: English
Type (Professor's evaluation): Scientific
ISBN: 9780128115015; 9780128114490
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Publications included
Chapter or Part of a Book
Berta Nogueiro Estevinho (Author) (FEUP); Fernando Rocha (Author) (FEUP)
2018
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