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Which consumption data are needed to perform risk-benefit assessment?

Title
Which consumption data are needed to perform risk-benefit assessment?
Type
Summary of Presentation in an International Conference
Year
2018
Authors
Torres, Duarte
(Author)
FCNAUP
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Carvalho, C.
(Author)
Other
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Lobato, L.
(Author)
Other
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Severo, M.
(Author)
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Correia, D.
(Author)
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Lopes C
(Author)
FMUP
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Conference proceedings International
Pages: 26-26
RiskBenefit4EU Workshop on risk-benefit assessment on foods
Lisboa, 21 a 23 de maio de 2018
Scientific classification
CORDIS: Health sciences
FOS: Medical and Health sciences
Other information
Type (Professor's evaluation): Scientific
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National Food, Nutrition, and Physical Activity Survey of the Portuguese General Population 2015-2016: Summary of Results (2018)
Book
Lopes C; Torres, Duarte; Oliveira, A.; Severo, M.; Alarcão, V.; Guiomar, S.; Mota, J; Teixeira, P.; Rodrigues, Sara; Lobato, L.; Magalhães, V.; Correia, D.; Carvalho, C.; Pizarro, A; Marques, A.; Vilela, S.; Oliveira, L.; Nicola, P.; Soares, S.; Ramos, E.
Risk assessment associated with exposure to lead and cadmium in Portuguese Population (2018)
Summary of Presentation in an International Conference
Torres, Duarte; Severo, M.; Carvalho, C.; Lobato, L.; Correia, D.; Nabais, P.; Carmona, P.; Vasconcelos, F.; Lopes, C.

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