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Sementes edíveis: composição em ácidos gordos e impacto na saúde. Edible seeds: fatty acids composition and potential health impact.

Title
Sementes edíveis: composição em ácidos gordos e impacto na saúde. Edible seeds: fatty acids composition and potential health impact.
Type
Article in National Scientific Journal
Year
2016
Authors
T. G. Albuquerque
(Author)
Other
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M. A. Silva
(Author)
Other
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Beatriz B P P Oliveira
(Author)
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H. S. Costa
(Author)
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Other information
Type (Professor's evaluation): Scientific
Documents
File name Description Size
2016 BEO_Sementes 1111.29 KB
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