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Encyclopedia of food safety

Title
Encyclopedia of food safety
Type
Book
Year
2014
Scientific classification
FOS: Engineering and technology
Other information
Abstract (EN): Food safety plays a pivotal role in health and development and without this awareness, safe food for all cannot be achieved. Whoever needs first-hand, reliable and authoritative information on food safety need not consult various other sources, as all that is presently known in this domain can be found in this comprehensive work.
Language: English
Type (Professor's evaluation): Scientific
No. of pages: 2304
ISBN: 9780123786128
Electronic ISBN: 9780123786135
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Publications included
Chapter or Part of a Book
F. X. Malcata (Author) (FEUP); Tavares, T.S.G. (Author) (FEUP); A. Hernández-Mendoza (Author) (Other)
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