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Caracterização à Fractura do Osso de Bovino sob Solicitações de Puro Modo II Usanso o Ensaio End Notched Flexure

Title
Caracterização à Fractura do Osso de Bovino sob Solicitações de Puro Modo II Usanso o Ensaio End Notched Flexure
Type
Article in National Scientific Journal
Year
2014
Authors
de Moura, MFSF
(Author)
FEUP
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Pereira, FAM
(Author)
Other
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Dourado, N
(Author)
Other
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Morais, JJL
(Author)
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Dias, MIR
(Author)
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Scientific classification
CORDIS: Technological sciences > Engineering > Mechanical engineering
FOS: Engineering and technology > Mechanical engineering
Other information
Type (Professor's evaluation): Scientific
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