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Strategies to improve the mechanical strength and water resistance of agar films for food packaging applications.

Title
Strategies to improve the mechanical strength and water resistance of agar films for food packaging applications.
Type
Article in International Scientific Journal
Year
2015
Authors
A. M.M. Sousa
(Author)
FEUP
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Maria P. Gonçalves
(Author)
FEUP
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Journal
Title: Carbohydrate PolymersImported from Authenticus Search for Journal Publications
Vol. 132
Pages: 196-204
ISSN: 0144-8617
Publisher: Elsevier
Indexing
Publicação em ISI Web of Science ISI Web of Science
Scientific classification
FOS: Engineering and technology
Other information
Authenticus ID: P-00G-CJZ
Language: English
Type (Professor's evaluation): Scientific
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