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Sage as a source of phytomedicines: compounds from in vivo plants and from in vitro micropropagated plants and suspended cells of Salvia officinalis L.
Braga PSC (Author) (Other); Santos-Gomes PC (Author) (Other); Valentão P (Author) (FFUP); Andrade PB (Author) (FFUP); Seabra RM (Author) (FFUP); Fernandes-Ferreira M (Author) (Other)
Red wine phenolics: reasons for their variation.
Andrade, P.B. (Author) (FFUP); Pereira, D.M. (Author) (Other); Guerra, L. (Author) (Other); Valentão, P. (Author) (FFUP)
Recent Advances in Brassica oleracea and Brassica rapa Varieties Phenolics
Andrade PB (Author) (FFUP); Valentão P (Author) (FFUP); Sousa C (Author) (FFUP); Pereira DM (Author) (Other); Taveira M (Author) (Other); Seabra RM (Author) (FFUP); Ferreres F (Author) (Other)
Quince (Cydonia oblonga Miller): an interesting source of bioactive compounds.
Silva, B.M (Author) (Other); Valentão, P. (Author) (FFUP); Seabra, R.M. (Author) (FFUP); Andrade, P.B. (Author) (FFUP)
Pieris brassicae as laboratory of synthesis of new compounds with biological potential: interaction with Brassica oleracea var. costata and Brassica rapa var. rapa
Pereira, D.M. (Author) (Other); Valentão, P. (Author) (FFUP); Ferreres, F. (Author) (Other); Andrade, P.B. (Author) (FFUP)
Phytochemical and Antioxidant Characterization of Brassica oleracea var. costata Extracts.
Sousa C. (Author) (FFUP); Valentão P. (Author) (FFUP); Pereira D.M. (Author) (Other); Taveira M. (Author) (Other); Ferreres F. (Author) (Other); Pereira J,A. (Author) (Other); Bento A. (Author) (Other); Seabra R.M. (Author) (FFUP); Andrade, P.B. (Author) (FFUP)
Phenolic profiles in the definition of natural products authenticity: cardoon versus artichoke profile.
Seabra, R (Author) (FFUP); Valentão, P (Author) (FFUP); Ferreres, F (Author) (Other); Andrade, P.B. (Author) (FFUP)
Phenolic compounds: analysis by HPLC
Andrade, P.B. (Author) (FFUP); Pereira, D.M (Author) (Other); Valentão, P. (Author) (FFUP)
Phenolic compounds, analysis by HPLC
Andrade, P.B. (Author) (FFUP); Seabra, R.M. (Author) (FFUP)
Organic acids of plants and mushrooms: are they antioxidants?
Pereira, D.M. (Author) (Other); Valentão, P. (Author) (FFUP); Andrade, P.B. (Author) (FFUP)
Metabolomic analysis of natural products
Pereira, DM (Author) (Other); Valentao, P (Author) (FFUP); Ferreres, F (Author) (Other); Andrade, PB (Author) (FFUP)
Headspace-solid phase microextraction and gas chromatography mass spectrometry applied to determination of volatiles in natural matrices
Guedes de Pinho, P. (Author) (Other); Pereira, D.M. (Author) (Other); Gonçalves, R. F. (Author) (FFUP); Valentão, P. (Author) (FFUP); Fernandes, F. (Author) (Other); Taveira, M. (Author) (Other); Andrade, P.B. (Author) (FFUP)
Brassica Seeds: Metabolomics and Biological Potential
David M Pereira (Author) (Other); Federico Ferreres (Author) (Other); Patrícia Valentão (Author) (Other); Paula B Andrade (Author) (FFUP)
Análise macroscópica e microscópica em Farmacognosia
Seabra, RM (Author) (FFUP); Andrade, PB (Author) (FFUP); Valentão, P (Author) (FFUP)

Article in International Scientific Journal

Volatile profiling of Ficus carica varieties by HS-SPME and GC–IT-MS
Andreia P. Oliveira (Author) (Other); Luís R. Silva (Author) (Other); Paula Guedes de Pinho (Author) (Other); Angel Gil-Izquierdo (Author) (Other); Patrícia Valentão (Author) (FFUP); Branca M. Silva (Author) (Other); José A. Pereira (Author) (Other); Paula B. Andrade (Author) (FFUP)
Targeted metabolites and biological activities of Cydonia oblonga Miller leaves
Andreia P. Oliveira (Author) (FFUP); Rossana M. Costa (Author) (Other); Ana S. Magalhães (Author) (Other); José A. Pereira (Author) (Other); Márcia Carvalho (Author) (Other); Paula B. Andrade (Author) (FFUP); Branca M. Silva (Author) (Other); Patrícia Valentão (Author) (FFUP)
Plants with neurobiological activity as potential targets for drug discovery
Nelson G.M. Gomes (Author) (Other); Maria G. Campos (Author) (Other); João M.C. Órfão (Author) (Other); Carlos A.F. Ribeiro (Author) (Other)
Is Nitric Oxide Decrease Observed with Naphthoquinones in LPS Stimulated RAW 264.7 Macrophages a Beneficial Property?
Brigida R Pinho (Author) (Other); Carla Sousa (Author) (FFUP); Patricia Valentao (Author) (FFUP); Paula B Andrade (Author) (FFUP)
Inhibitory effect of Lavandula viridis on Fe2+-induced lipid peroxidation, antioxidant and anti-cholinesterase properties
Patricia Costa (Author) (Other); Sandra Goncalves (Author) (Other); Paula B Andrade (Author) (FFUP); Patricia Valentao (Author) (FFUP); Anabela Romano (Author) (Other)
In vitro studies to assess the antidiabetic, anti-cholinesterase and antioxidant potential of Spergularia rubra
Juliana Vinholes (Author) (Other); Clara Grosso (Author) (Other); Paula B Andrade (Author) (FFUP); Angel Gil Izquierdo (Author) (Other); Patricia Valentao (Author) (FFUP); de Pinho, PG (Author) (FFUP); Federico Ferreres (Author) (Other)

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