Go to:
Logótipo
Comuta visibilidade da coluna esquerda
Você está em: Start > Publications > New developments on size-dependent growth applied to the crystallization of sucrose > View related publications
Publication

Publications

Publications with the same authors as the New developments on size-dependent growth applied to the crystallization of sucrose publication

Group by: Order:

Poster in an International Conference

The rate of supersaturation variation as an important parameter during crystal growth
Cecília Ferreira (Author) (FEUP); Fernando Rocha (Author) (FEUP); Martins, PM (Author) (ICBAS); Ana Margarida Damas (Author) (ICBAS)
2012
Documents
Small temperature oscillations greatly affect protein crystallization
Cecília Ferreira (Author) (FEUP); Rosa Crespo (Author) (FEUP); Fernando Rocha (Author) (FEUP); Martins, PM (Author) (FEUP); Luis Gales (Author) (ICBAS); Ana Margarida Damas (Author) (ICBAS)
2010
Running away from thermodynamics to promote or inhibit crystal growth
Cecília Ferreira (Author) (FEUP); Martins, PM (Author) (ICBAS); Fernando Rocha (Author) (FEUP); Ana Margarida Damas (Author) (ICBAS)
2011
Dissolution behaviour of lysozyme crystals
Cecília Ferreira (Author) (FEUP); Fernando Rocha (Author) (FEUP); Martins, PM (Author) (FEUP); Ana Margarida Damas (Author) (ICBAS)
2014
Documents

Article in International Scientific Journal

What Can the Kinetics of Amyloid Fibril Formation Tell about Off-pathway Aggregation?
Rosa Crespo (Author) (FEUP); Eva Villar-Alvarez (Author) (Other); Pablo Taboada (Author) (Other); Fernando A. Rocha (Author) (FEUP); Ana M. Damas (Author) (Other); Pedro M. Martins (Author) (FEUP)
Unsteady-state transfer of impurities during crystal growth of sucrose in sugarcane solutions
Martins, PM (Author) (FEUP); Ferreira, A (Author) (FEUP); Polanco, S (Author) (Other); Rocha, F (Author) (FEUP); Damas, AM (Author) (ICBAS); Rein, P (Author) (Other)
Unsteady-state inhibition of crystal growth caused by solution impurities
Pedro M Martins (Author) (ICBAS); Fernando Rocha (Author) (FEUP); Ana M Damas (Author) (ICBAS); Peter Rein (Author) (Other)
Understanding Water Equilibration Fundamentals as a Step for Rational Protein Crystallization
Pedro M Martins (Author) (FEUP); Fernando Rocha (Author) (FEUP); Ana M Damas (Author) (ICBAS)
The role of diffusional resistance on crystal growth: Interpretation of dissolution and growth rate data
Martins, PM (Author) (Other); Rocha, F (Author) (FEUP)
The nucleation of protein crystals as a race against time with on- and off-pathways
Cecília Ferreira (Author) (FEUP); Pedro M. Martins (Author) (Other); Fernando A. Rocha (Author) (FEUP); Ana M. Damas (Author) (Other); Pablo Taboada (Author) (Other); Silvia Barbosa (Author) (Other)
The influence of microencapsulation with a modified chitosan (water soluble) on ß-galactosidase activity
Berta N. Estevinho (Author) (FEUP); Ana M. Damas (Author) (FEUP); Pedro Martins (Author) (FEUP); Fernando Rocha (Author) (FEUP)
The influence of impurities on the crystal growth kinetics according to a competitive adsorption model
Pedro M Martins (Author) (Other); Fernando A Rocha (Author) (FEUP); Peter Rein (Author) (Other)
The Finding of Nondissolving Lysozyme Crystals and Its Significance for the Study of Hard-to-Crystallize Biological Macromolecules
Cecília Ferreira (Author) (FEUP); Fernando A. Rocha (Author) (FEUP); Ana M. Damas (Author) (Other); Pedro M. Martins (Author) (FEUP)
Study of the inhibition effect on the microencapsulated enzyme β-Galactosidase
Berta N. Estevinho (Author) (FEUP); Ana M. Damas (Author) (ICBAS); Pedro Martins (Author) (ICBAS); Fernando Rocha (Author) (FEUP)
Small temperature oscillations promote protein crystallization
Cecília Ferreira (Author) (FEUP); Rosa Crespo (Author) (Other); Pedro Miguel Martins (Author) (ICBAS); Luís Gales (Author) (ICBAS); Fernando Rocha (Author) (FEUP); Ana Margarida Damas (Author) (ICBAS)
Running away from thermodynamics to promote or inhibit crystal growth
Cecília Ferreira (Author) (FEUP); Fernando A. Rocha (Author) (FEUP); Ana M. Damas (Author) (ICBAS); Pedro M. Martins (Author) (ICBAS)
Rationalizing Protein Crystallization Screenings through Water Equilibration Theory and Protein Solubility Data
Martins, PM (Author) (FEUP); Pessoa, J (Author) (Other); Sarkany, Z (Author) (Other); Rocha, F (Author) (FEUP); Damas, AM (Author) (ICBAS)
Potential use of ultrasound to promote protein crystallization
Rosa Crespo (Author) (Other); Pedro M Martins (Author) (FEUP); Luis Gales (Author) (ICBAS); Fernando Rocha (Author) (FEUP); Ana M Damas (Author) (ICBAS)
On growth rate hysteresis and catastrophic crystal growth
Cecília Ferreira (Author) (FEUP); Fernando A. Rocha (Author) (FEUP); Ana M. Damas (Author) (Other); Pedro M. Martins (Author) (ICBAS)
Modelling of the batch sucrose crystallization kinetics using artificial neural networks: Comparison with conventional regression analysis
Vasanth V Kumar (Author) (Other); Martins, P (Author) (FEUP); Rocha, F (Author) (FEUP)

Records 1 to 20 from 45

 
1
  2 3
Primeiro Resultado
Resultado Anterior
Resultado AnteriorResultado ActualResultado Seguinte
Last result
 

Recommend this page Top
Copyright 1996-2025 © Faculdade de Direito da Universidade do Porto  I Terms and Conditions  I Acessibility  I Index A-Z
Page created on: 2025-07-08 at 06:02:58 | Privacy Policy | Personal Data Protection Policy | Whistleblowing