Publications with the same journal as the Impact of potatoes deep-frying on common monounsaturated-rich vegetable oils: a comparative study publication
Goncalves, S (Author) (Other); Moreira, E (Author) (Other); Grosso, C (Author) (Other); Paula B Andrade (Author) (FFUP); Patricia Valentao (Author) (FFUP); Romano, A (Author) (Other)