Project: POCI-01-0145-FEDER-029269

Project name:	iMC Salt - Development of innovative equipment to Monitor and Control SALT during cooking - impact on consumption
Project code:	POCI-01-0145-FEDER-029269
Proposing institution/Lead promoter/Coordinating entity:	Faculdade de Ciências da Nutrição e Alimentação da Universidade do Porto
Partner(s)/Co-promoter(s)/Participating institution(s):	Instituto de Engenharia Mecânica e Gestão Industrial
Start date:	2018-07-02
Completion date:	2022-01-01